Recipes
Banoffee Pie with Jaca
The shockingly easy British dessert that took the dinner-party circuit by storm in the 1970s and never let go — a buttery graham cracker crust pressed into a pie dish,...
Banoffee Pie with Jaca
The shockingly easy British dessert that took the dinner-party circuit by storm in the 1970s and never let go — a buttery graham cracker crust pressed into a pie dish,...
Chicken Pad Thai with Jaca
The Thai noodle dish that built a thousand takeout orders — chewy rice noodles tossed in a sweet-tangy-salty tamarind sauce with chicken, scrambled egg, crisp bean sprouts, garlic chives, and...
Chicken Pad Thai with Jaca
The Thai noodle dish that built a thousand takeout orders — chewy rice noodles tossed in a sweet-tangy-salty tamarind sauce with chicken, scrambled egg, crisp bean sprouts, garlic chives, and...
Strawberry Pretzel Salad with Jaca
A nostalgic three-layer Southern church-potluck classic — a buttery, salty pretzel crust on the bottom, a cool fluffy cream cheese layer in the middle, and a glossy strawberry Jell-O top...
Strawberry Pretzel Salad with Jaca
A nostalgic three-layer Southern church-potluck classic — a buttery, salty pretzel crust on the bottom, a cool fluffy cream cheese layer in the middle, and a glossy strawberry Jell-O top...
Better-Than-Takeout Beef and Broccoli with Jaca
Tender ribbons of flank steak and bright-green broccoli florets tossed in a glossy, deeply savory sauce that clings to every bite. Twenty minutes from board to bowl — faster than...
Better-Than-Takeout Beef and Broccoli with Jaca
Tender ribbons of flank steak and bright-green broccoli florets tossed in a glossy, deeply savory sauce that clings to every bite. Twenty minutes from board to bowl — faster than...
Classic German Chocolate Cake with Jaca
Three layers of deep, dark, super-moist chocolate cake stacked with a buttery coconut-pecan filling and finished with silky chocolate frosting. The filling is the star — that gooey, caramel-edged tangle...
Classic German Chocolate Cake with Jaca
Three layers of deep, dark, super-moist chocolate cake stacked with a buttery coconut-pecan filling and finished with silky chocolate frosting. The filling is the star — that gooey, caramel-edged tangle...
Sticky Pineapple Chicken with Jaca
Bite-size pieces of golden chicken tossed in a glossy, sticky pineapple-soy glaze with fresh pineapple chunks and a whisper of ginger. The glaze hits that sweet-savory Hawaiian-takeout note that makes...
Sticky Pineapple Chicken with Jaca
Bite-size pieces of golden chicken tossed in a glossy, sticky pineapple-soy glaze with fresh pineapple chunks and a whisper of ginger. The glaze hits that sweet-savory Hawaiian-takeout note that makes...
