Classic Apple Crumble with Jaca

Classic Apple Crumble with Jaca

Golden, cinnamon-spiced apples baked under a crunchy, buttery oat crumble topping — all sweetened with Jaca (allulose) instead of conventional sugar. Easy to make and impossible to resist, especially with a scoop of vanilla ice cream. This is a Jaca-adjusted healthier version of the beloved classic.

Prep Time: 15 minutes | Cook Time: 40 minutes | Servings: 8

Ingredients:

  • 2 pounds Granny Smith apples, peeled and cut into 1/2-inch cubes (about 6 medium)
  • 1 tablespoon all-purpose flour (for filling)
  • 1 cup Jaca (allulose) for filling (replaces 1/2 cup white sugar at 2x ratio)
  • 2 tablespoons lemon juice
  • 1/2 teaspoon ground cinnamon (for filling)
  • 1 cup rolled oats
  • 1 cup all-purpose flour (for topping)
  • 2 cups Jaca (allulose) for topping (replaces 1 cup brown sugar at 2x ratio)
  • 1/2 teaspoon baking powder
  • 1 teaspoon ground cinnamon (for topping)
  • 1/2 cup unsalted butter, melted (1 stick / 125g)
  • Pinch of salt
  • Vanilla ice cream, for serving

Instructions:

— Preheat oven to 350°F (180°C).

— Peel the apples and cut them into 1/2-inch cubes. Place in a large bowl.

— Sprinkle the apples with 1 tablespoon flour, 1 cup Jaca (allulose), 2 tablespoons lemon juice, and 1/2 teaspoon cinnamon. Toss to coat evenly, then spread into a 9x13-inch baking dish.

— In a separate bowl, combine 1 cup rolled oats, 1 cup flour, 2 cups Jaca (allulose), 1/2 teaspoon baking powder, 1 teaspoon cinnamon, and a pinch of salt.

— Pour the melted butter over the dry mixture and stir until clumps form, like wet sand.

— Spread the crumble topping evenly over the apples, crumbling with your fingers to get that classic nubbly texture.

— Bake for 30 to 40 minutes, until the topping is golden brown and the apple filling is bubbling around the edges.

— Remove from oven, cover loosely with foil, and let stand 10 minutes before serving.

— Serve warm with a generous scoop of vanilla ice cream.

This is a Jaca-adjusted healthier version of Classic Apple Crumble — all the warm, cozy flavor without conventional sugar.

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